Who doesn’t love cheese and chile? This Hatch Chile Con Queso combines the best of both. Serve with tortilla chips for a parties and office potlucks!
The puffed pillow of fried bread called the sopaipilla was thought to be “invented” in Albuquerque over 200 years ago. A good thing made even better when stuffed with a wonderful bean and green chile sauce mixture.
These simple Green Chile Chicken Enchiladas are sure to be a new family favorite. They are perfect for a weeknight dinner or an office potluck!
These Grilled Snapper Tacos are marinated in Hatch Green Chile Sauce and served on stone ground corn tortillas. The combination makes a heavenly summer meal.
Southwest Salmon Croquettes have been a tradition in our family for Fridays during the Lenten season. Canned salmon, green chile and onion patties are perfect for a light meal. They are great on St. Patty’s Day too if you prefer a lighter meal than traditional brisket or corned beef and cabbage.
Start the grilling season right with Hatch Green Chile Cheese Burgers! There’s nothing like a homemade burger with Hatch Green Chile and cheese!
These Hatch Chile Burgers are perfect for summer grilling! Hatch Green Chile makes ordinary burgers extraordinary! Quick and easy too!
These Hatch Green Chile Tortilla Burgers are a New Mexican take on the traditional burger. Hatch Green Chile and toasty tortillas are a perfect summer meal.
Come home after a hard day’s work to the wonderful aroma of a Hatch Chile Chicken Veggie Stew slow cooked in a crockpot. So easy and delicious.
This Primavera Pasta Salad is perfect for a light spring supper or Sunday brunch. Mushrooms, avocado, chicken and New Mexican Hatch salsa combine in a symphony of flavor.
Hatch Green Chile & Sausage Bake is a flavorful breakfast or brunch casserole. Sausage, eggs, cheese and Hatch Green Chile make a perfect combination.
The aroma of autumn is in the air with our Hatch Chile Apple Turnovers featuring apples and New Mexican green chile. Mmmm!
These Hatch Chile Chicken Fajitas are healthy, flavorful and easy to make. Grilled chicken, onion, bell peppers and Hatch Chile Sauce.
Our Hatch Calabacita Burritos are a vegetarian’s delight. Roasted Hatch green chile and roasted vegetables make a hardy and flavorful meal.
This New Mexican Green Chile Alfredo Pizza is a sophisticated take on ordinary pizza. It features New Mexican green chile, alfredo sauce, prosciutto, and goat cheese. Perfect for a Valentine’s Day dinner or Saturday movie night.
Our Hatch Green Chile Calabacitas are a delectable combination of Hatch green chile, corn and squash. Perfect compliment to your favorite New Mexican dish. Add beans for a perfect vegetarian meal.
Hatch Green Chile Stew is a delicious staple of New Mexican cuisine. Hatch Green Chile, potatoes, tomatoes and lean pork make a hearty and healthy stew.
This Hatch Green Chile Quiche is a spicy take on the iconic dish. Delicious and simple, this is a perfect dish for brunch or a light supper.
Hatch Green Chile Quesadillas are the perfect appetizer or simple light meal. What’s better than toasted tortillas, cheese and Hatch green chile!
These Hatch Chile Chicken Wings are perfect for Game Days. The combination of our famous Autumn Roast® Chile, honey, and soy sauce make for delicious and light glaze.