In the tradition of our ancestors, we prepare sun-ripened New Mexican red chile pods, de-stem, de-seed and puree them so you don’t have to. No hassle. No mess. Just season and simmer for a traditional sauce you can call your own.
Nutrition Facts
Red Chile Purees - 14 oz.
The taste of the Southwest begins with Red Chile Puree. Your favorite red chile sauce is as easy as adding water, making a roux, and adding spices. It’s “bueno” pure and simple — no additives, preservatives, MSG, or salt. Hot or Mild.
Nutrition Facts
Red Chile Purees - 28 oz.
The taste of the Southwest begins with Red Chile Puree. Your favorite red chile sauce is as easy as adding water, making a roux, and adding spices. It’s “bueno” pure and simple — no additives, preservatives, MSG, or salt. Hot or Mild.
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"Bought some [red chile] at Albertsons yesterday here in San Diego along with 6 tubs of extra hot green chile and 2 tubs of Autumn Roast®! Thank you for expanding your distribution!"
"I just made enchiladas with the mild Bueno red sauce. I have to say, it is THE BEST THING EVER!!! My enchiladas were done in no time because I didn’t have to clean, toast and blend the chiles myself. You have just won a loyal customer."