Marinate ordinary chicken in our rich red chile puree for an extraordinary result! It is an easy and slow-cooked hearty meal, full of flavor but low in calories. Enjoy the best of both worlds! You can also make this recipe in a CrockPot and you’ll find a delicious, hearty, healthy meal awaiting you when you get home after a long day!

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Red Chile Chicken Adobada (Marinated Chicken)

Red chile chicken adobada is marinated chicken using our rich red chile puree. It is an easy and slow-cooked hearty meal, full of flavor but low in calories. Enjoy the best of both worlds! You can also make this recipe in a CrockPot and you’ll find a delicious, hearty, healthy meal awaiting you when you get home after a long day!
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Course Main Dish
Cuisine Comfort Food, New Mexican
Servings 6 4 oz. servings
Calories 202 kcal

Ingredients
  

  • 4 split chicken breasts skinless, boneless
  • 14 oz. container BUENO® Frozen Red Chile
  • 3 cloves garlic minced
  • 1 tsp. salt
  • ¼ tsp. BUENO® Oregano crushed
  • ⅛ tsp. ground oregano

Instructions
 

  • Cut raw chicken into strips. Place in a deep baking dish.
    4 split chicken breasts
  • In a bowl, combine red chile puree, garlic, salt and oregano.
    14 oz. container BUENO® Frozen Red Chile, 3 cloves garlic, 1 tsp. salt, ¼ tsp. BUENO® Oregano, ⅛ tsp. ground oregano
  • Pour chile mixture over poultry.
  • Marinate in refrigerator up to 24 hours.
  • Bake uncovered at 350° for 1 hour.

Notes

Per Serving: 134 calories; 6g carbohydrates; 3g fat: 49mg cholesterol; 19g protein; 444mg sodium.

Nutrition

Calories: 202kcalCarbohydrates: 11gProtein: 35gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 101mgSodium: 511mgPotassium: 592mgFiber: 3gSugar: 1gVitamin A: 53IUVitamin C: 2mgCalcium: 16mgIron: 1mg
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