This healthy Hatch Green Chile Turkey Stew is perfect as the cold months set in.


Hatch Green Chile Turkey Stew

Add New Mexican Hatch Green Chile for flavor and spice.
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Course Main Dish
Cuisine Comfort Food, New Mexican
Servings 4 8 oz. servings.
Calories 170 kcal



  • Brown turkey in a saucepan over medium heat for approximately 10 minutes.
    1 lb. ground turkey
  • Add frozen green chile. Cook for 15 minutes (to at least 165ºF).
    1 – 13 oz. container BUENO® Frozen Green Chile
  • Blend in onion, garlic, and tomato.
    ¼ onion, 3 cloves garlic, 2 fresh tomatoes
  • Cook uncovered for 5 minutes over medium heat.
  • Add chicken broth and water. Cook covered over low heat for 20 minutes.
    3 cups chicken broth, ½ cup water


Per Serving: 203 calories; 21g protein; 10g fat; 7g carbohydrates; 695mg sodium; 65mg cholesterol.


Calories: 170kcalCarbohydrates: 8gProtein: 29gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 66mgSodium: 717mgPotassium: 531mgFiber: 4gSugar: 6gVitamin A: 545IUVitamin C: 10mgCalcium: 23mgIron: 1mg
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