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Basic Red Chile Sauce with Roux (From Red Chile Powder)
3.99
from
89
votes
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Course
Side Dish
Cuisine
New Mexican, Traditional Family Favorites
Servings
8
Servings
Calories
75
kcal
Ingredients
1x
2x
3x
2
Tbsp.
vegetable oil
3
Tbsp.
flour
4
Tbsp.
BUENO® Chile Powder
2 ½
cups
water
2
cloves
garlic, chopped
1 ½
tsp.
salt
Instructions
Heat vegetable oil over medium heat.
2 Tbsp. vegetable oil
Stir in flour until flour turns golden. Add red chile powder.
4 Tbsp. BUENO® Chile Powder,
3 Tbsp. flour
Slowly add water and stir until there are no longer lumps.
2 ½ cups water
Add garlic and salt.
2 cloves garlic, chopped,
1 ½ tsp. salt
Simmer uncovered 10 to 15 min. over low-medium heat.
Nutrition
Calories:
75
kcal
Carbohydrates:
8
g
Protein:
2
g
Fat:
5
g
Saturated Fat:
1
g
Polyunsaturated Fat:
3
g
Monounsaturated Fat:
1
g
Trans Fat:
0.03
g
Sodium:
483
mg
Potassium:
153
mg
Fiber:
3
g
Sugar:
1
g
Vitamin A:
2191
IU
Vitamin C:
0.3
mg
Calcium:
29
mg
Iron:
2
mg
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