Hatch Chile Chicken Caldo
Come home after a hard day’s work to the wonderful aroma of a Hatch Chile Chicken Caldo slow cooked in a crockpot. So easy and delicious.
Course Main Dish
Cuisine Comfort Food, New Mexican, Stews
Servings 4 6 oz. servings
Calories 311 kcal
- 1 lb. chicken breasts cut into 6 pieces
- 3 carrots cut into thin wedges
- 2 medium potatoes cut into small wedges
- 1 16 oz. jar BUENO® Hatch Green Chile Sauce
Place chicken and vegetables in crockpot.
1 lb. chicken breasts, 3 carrots, 2 medium potatoes
Pour sauce over.
1 16 oz. jar BUENO® Hatch Green Chile Sauce
Cook on high 4-6 hours.
Calories: 311kcalCarbohydrates: 28gProtein: 38gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 96mgSodium: 688mgPotassium: 911mgFiber: 6gSugar: 5gVitamin A: 9047IUVitamin C: 24mgCalcium: 48mgIron: 2mg