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Avocado Orange Chicken Wraps
Avocado Orange Chicken Wraps are perfect for a light and flavorful meal. Add the New Mexican red chile orange drizzle for a bit of additional flavor and spice.
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course
Main Dish
Cuisine
Fusion
Servings
5
6 oz. wraps
Calories
399
kcal
Ingredients
1x
2x
3x
Fill
1/3
cup
almond slivers
1
tsp.
olive oil
½
lb.
boneless, skinless chicken breasts
1
Avocado
pitted and diced
¼
cup
canned mandarin oranges
diced
3
scallions
cut into rounds
¼
head nappa cabbage
diced
¼
cup
cilantro
chopped
½
tsp.
sea salt
½
tsp.
cider vinegar
1
Tbsp.
olive oil
¼
cup
juice from canned mandarin oranges
10
BUENO® Corn Tortillas
Drizzle
¼
tsp.
BUENO® Special Reserve Chile Powder
3
Tbsp.
olive oil
¼
cup
mandarin oranges with juice
1
Tbsp.
cilantro
chopped
Instructions
Toast almonds in a 250° oven.
1/3 cup almond slivers
Meanwhile, heat 1 tsp. olive oil over medium heat in a sauté pan.
1 tsp. olive oil
Add chicken and cook thoroughly.
½ lb. boneless, skinless chicken breasts
Combine avocado, mandarin orange dices, scallions, cabbage and cilantro in a bowl.
1 Avocado,
¼ cup canned mandarin oranges,
3 scallions,
¼ head nappa cabbage,
¼ cup cilantro
In a separate bowl, combine salt, cider vinegar, 1 Tbsp. olive oil and ¼ cup mandarin orange juice. Pour over avocado mixture and toss.
½ tsp. sea salt,
½ tsp. cider vinegar,
1 Tbsp. olive oil,
¼ cup juice from canned mandarin oranges
Once chicken is cooked through and cool, dice and add to avocado mixture.
To make the drizzle, combine all ingredients in a blender on low speed.
¼ tsp. BUENO® Special Reserve Chile Powder,
3 Tbsp. olive oil,
¼ cup mandarin oranges with juice,
1 Tbsp. cilantro
Warm corn tortillas one at a time. Fill each corn tortilla with approximately ¼ cup of fill and 1 tsp. drizzle. One serving equals 2 tortillas/wraps.
10 BUENO® Corn Tortillas
Notes
The corn tortillas compliment the flavors perfectly and adds nutrition to the dish without adding very many calories or fat.
Nutrition
Calories:
399
kcal
Carbohydrates:
32
g
Protein:
15
g
Fat:
25
g
Saturated Fat:
3
g
Polyunsaturated Fat:
4
g
Monounsaturated Fat:
16
g
Trans Fat:
0.01
g
Cholesterol:
29
mg
Sodium:
279
mg
Potassium:
599
mg
Fiber:
8
g
Sugar:
4
g
Vitamin A:
848
IU
Vitamin C:
17
mg
Calcium:
82
mg
Iron:
2
mg
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