This is our traditional New Mexican Green Chile Sauce as featured on our Green Chile packaging. Use this on burgers, smother it on your burritos, or even try it with a bowl of beans. 

GC Sauce from GC Package 1 rotated 1

Green Chile Sauce from Package

Traditional New Mexican Green Chile Sauce as featured on our Green Chile packaging.
4.38 from 8 votes
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Course Side Dish
Cuisine New Mexican, Traditional Family Favorites
Servings 6 Servings
Calories 33 kcal

Ingredients
  

Instructions
 

  • Heat ½ tsp. oil in saucepan. Sauté onion and garlic until transparent.
    2 tsp. vegetable oil, ¼ onion, 1 clove garlic
  • Add frozen green chile and water. Cook over medium heat until chile is defrosted. Add salt. Simmer.
    1 – 13 oz. container BUENO® Frozen Green Chile, 1 cup water, 1 ¼ tsp. salt
  • Heat remaining oil over medium heat in skillet. Add flour. Whisk 10 minutes.
    2 tsp. flour
  • Add roux to sauce. Mix thoroughly. Bring to a boil (at least 165ºF.).
  • Lower heat, cover, and simmer for 12 minutes.

Notes

Yields: 2½ cups.

Nutrition

Calories: 33kcalCarbohydrates: 4gProtein: 0.3gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.4gTrans Fat: 0.01gSodium: 400mgPotassium: 11mgFiber: 2gSugar: 2gVitamin A: 0.1IUVitamin C: 0.5mgCalcium: 4mgIron: 0.1mg
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