4 - 13 oz. frozen units of green chile, Mild and 4 - 14 oz. frozen units of red chile, Mild
Red or Green? It’s the proverbial New Mexico question. Why not both? Synonymous with New Mexico, chile has come to be known as “the taste” that represents the best of New Mexico cuisine!
Grown in the fertile Hatch and Rio Grande River Valleys in southern New Mexico, our iconic Green or Red Chile is hand picked, flame roasted (green) or toasted (red) to perfection to enhance the chile’s natural robust flavor.
New Mexico Certified Chile™
Products are shipped via the following methods:
Frozen Orders Ship Monday-Wednesday. Orders must be in by 2 pm to ship out the next day. Any frozen orders after 2 pm on Wed, Thursday, or Friday will not be shipped until the following Monday.
Tortilla Orders Ship Monday-Tuesday Only. Orders must be in by 2 pm to ship out the next day. Any tortilla orders after 2 pm on Tuesdays will not be shipped until the following Monday.
Please ensure someone is at the shipping destination to receive the package.
Nutrition FactsGreen Chile Ingredients: Green Chile
Red Chile Ingredients: Water, red chile pods
Storage Conditions: Keep frozen until used.