Southwest Turkey Loaf is healthy comfort food! It uses New Mexican red chile powder to add intensity to ground turkey. This version of meatloaf uses ingredients that provide greater nutrient density for the caloric dollar. Lower in fat, cholesterol and sodium and higher in fiber, this loaf supports healthy heart, blood glucose, and immune system function. It is not at all spicy and perfect for a supper dish for the growing family.
Torta de Huevo are Egg Fritters in Red Chile Sauce. These are a traditional Lenten dish in New Mexico, often eaten on Good Friday. Omit the shrimp and they become a perfect meal for vegetarians!