Torta de Huevo are Egg Fritters in Red Chile Sauce. These are a traditional Lenten dish in New Mexico, often eaten on Good Friday. Omit the shrimp and they become a perfect meal for vegetarians!
Red Chile Glazed Chicken Wings infused with New Mexico red chile are perfect for football season and especially for Game Day!
Red Chile Stew warms the heart and soul on a cold winter night. Serve alone as a hearty New Mexican meal or with a bowl of delicious pinto beans.
No Christmas Eve is complete without a generous bowl of homemade Posole. Traditional Red Chile Posole is a hearty stew, often the centerpiece of winter holiday gatherings in New Mexico. Its key ingredients include hominy, pork and red chile.
Marinate ordinary chicken in our rich red chile puree for an extraordinary result! It is an easy and slow-cooked hearty meal, full of flavor but low in calories. Enjoy the best of both worlds! You can also make this recipe in a CrockPot and you’ll find a delicious, hearty, healthy meal awaiting you when you get home after a long day!